Chapter
Edition 2002
HS Code 16
Preparation of meat, of fish or of crustaceans, molluscs, or other aquatic invertebarates
Headings under 16
- 160100 Sausages and similar products, of meat, meat offal or blood; Food preparations based on these products
- 1602 Other prepared or preserved meat, meat offal or blood
- 160300 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates
- 1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
- 1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved