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Edition 2004
HS Code 0204
Meat of sheep or goats, fresh, chilled or frozen
Sub-headings under 0204
- 02041000 Carcasses and half-carcasses o-f lamb, fresh or chilled
- 02042100 Other meat of sheep, fresh or chilled : - Carcasses and half-carcasses
- 02042200 Other meat of sheep, fresh or chilled : - Other cuts with bone in
- 02042300 Other meat of sheep, fresh or chilled : - Boneless
- 02043000 Carcasses and half-carcasses o-f lamb, frozen
- 02044100 Other meat of sheep, frozen : - Carcasses and half-carcasses
- 02044200 Other meat of sheep, frozen : - Other cuts with bone in
- 02044300 Other meat of sheep, frozen : - Boneless
- 02045000 Other meat of sheep, frozen : - Meat of goats
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Related HS Codes
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HS 0202