HS Code 0208

Related HS Codes

• HS 0201

  Meat of bovine animals, fresh and chilled
• HS 0202

  Meat of bovine animals, frozen
• HS 0203

  Meat of swine, fresh, chilled or frozen
• HS 0204

  Meat of sheep or goats, fresh, chilled or frozen
• HS 0206

  Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen
• HS 0207

  Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen
• HS 0210

  Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
• HS 02050000

  Meat of horses, asses, mules or hinnies, fresh, chilled or frozen