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020410

Sub-heading Edition 2002

HS Code 020410

-carcasses and half-carcasses of lamb, fresh or chilled

Edition 2004 2003 2002

Products under 020410

02041000 \"Meat of sheep or goat, carcasses & half-carcasses of lamb, fresh or chilled \r\n\"

Related Content

Related Notifications

Notification
P — CUS NTF NO. 50/2018 DATE 30/06/2018 29 Jun 2018

Related HS Codes

HS 020421
-Other meat of sheep, fresh or chilled : Carcasses and half-carcasses
HS 020422
-Other meat of sheep, fresh or chilled : Other cuts with bone in
HS 020423
-Other meat of sheep, fresh or chilled : Boneless
HS 020430
-carcasses and half-carcasses of lamb, frozen
HS 020441
-Other meat of sheep, frozen: Carcasses and half-carcasses
HS 020442
-Other meat of sheep, frozen: other cuts with bone in
HS 020443
-Other meat of sheep, frozen: Boneless

48,405

HS Codes covered

Section to 8-digit product level

37,765

Regulatory documents

DGFT, Customs, Excise, RBI & GST

152,183

Import duty lines

Tariff lines with effective rates

20,499

SION norms

Standard input–output norms