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160241

Sub-heading Edition 2002

HS Code 160241

-Of swine: Hams and cuts thereof

Edition 2004 2003 2002

Products under 160241

16024100 Meat of swine, hams and cuts thereof, prepared or preserved

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HS 160232
-Of poultry of heading No. 01.05: Of fowls of the species Gallus domesticus
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-Of poultry of heading No. 01.05: Other
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-Of swine: Shoulders and cuts thereof
HS 160249
-Of swine: Other including mixtures
HS 160250
-Of swine: Of bovine animals
HS 160290
-Of swine: Other including preparations of blood of any animal
HS 160220
- Of liver of any animal
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-Of poultry of heading No. 01.05: Of turkeys

48,405

HS Codes covered

Section to 8-digit product level

37,765

Regulatory documents

DGFT, Customs, Excise, RBI & GST

152,183

Import duty lines

Tariff lines with effective rates

20,499

SION norms

Standard input–output norms