Heading
Edition 2003
HS Code 0207
Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen
Sub-headings under 0207
- 02071100 Of fowls of the species Gallus domesticus : - Not cut in pieces, fresh or chilled
- 02071200 Of fowls of the species Gallus domesticus : - Not cut in pieces, frozen
- 02071300 Of fowls of the species Gallus domesticus : - Cuts and offal, fresh or chilled
- 02071400 Of fowls of the species Gallus domesticus : - Cuts and offal, frozen
- 02072400 Of turkeys : - Not cut in pieces, fresh or chilled
- 02072500 Of turkeys : - Not cut in pieces, frozen
- 02072600 Of turkeys : - Cuts and offal, fresh or chilled
- 02072700 Of turkeys : - Cuts and offal, frozen
- 02073200 Of ducks, geese or guinea fowls : - Not cut in pieces, fresh or chilled
- 02073300 Of ducks, geese or guinea fowls : - Not cut in pieces, frozen
- 02073400 Of ducks, geese or guinea fowls : - Fatty livers, fresh or chilled
- 02073500 Of ducks, geese or guinea fowls : - Other, fresh or chilled
- 02073600 Of ducks, geese or guinea fowls : - Other, frozen
Related Content
Related HS Codes
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HS 0202