Import Duty
Trade dataset- 22042110 --- Port and other red wines
- 22042120 --- Sherry and other white wines
- 22042190 --- Other
- 220429 -- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : <br>-- Other:
- 22042910 --- Port and other red wines
- 22042920 --- Sherry and other white wines
- 22042990 --- Other
- 22043000 - Other grape must
- 2205 -VERMOUTH AND OTHER WINE OF FRESH GRAPES FLAVOURED WITH PLANTS OR AROMATIC SUBSTANCES
- 22051000 - In containers holding 2 l or less
- 22059000 - Other
- 22060000 -OTHER FERMENTED BEVERAGES ( FOR EXAMPLE, CIDER, PERRY, MEAD); MIXTURES OF FERMENTED BEVERAGES AND NON-ALCOHOLIC BEVERAGES, NOT ELSEWHERE SPECIFIED OR INCLUDED
- 2207 -UNDENATURED ETHYL ALCOHOL OF AN ALCOHOLIC STRENGTH BY VOLUME OF 80% VOL. OR HIGHER; ETHYL ALCOHOL AND OTHER SPIRITS, DENATURED, OF ANY STRENGTH
- 220710 - Undenatured ethyl alcohol of an alcoholic strength by volume of 80% vol. or higher:
- --- Rectified spirit: <br>--- Rectified spirit:
- 22071011 --- Rectified spirit: <br>---- Concentrates of alcoholic beverages
- 22071019 --- Rectified spirit: <br>---- Other
- 22071090 --- Rectified spirit: <br>--- Other
- 22072000 --- Rectified spirit: <br>- Ethyl alcohol and other spirits, denatured, of any strength
- 2208 -UNDENATURED ETHYL ALCOHOL OF AN ALCOHOLIC STRENGTH BY VOLUME OF LESS THAN 80% VOL.; SPIRITS, LIQUEURS AND OTHER SPIRITUOUS BEVERAGES
- 220820 - Spirits obtained by distilling grape wine or grape marc:
- 22082010 --- Brandy
- 22082020 --- Liquors
- 22082090 --- Other
- 220830 - Whiskies:
- 22083010 --- Bourbon whiskey
- 22083020 --- Scotch
- 22083030 --- Blended
- 22083090 --- Other
- 220840 - Rum and tafia:
- 22084010 --- Rum
- 22084020 --- Tafia
- 220850 - Gin and Geneva:
- 22085010 --- Gin
- 22085020 --- Geneva
- 22086000 - Vodka
- 220870 - Liqueurs and cordials:
- 22087010 --- Liqueurs
- 22087020 --- Cordials
- 220890 - Other:
- 22089010 --- Tequila
- 22089020 --- Indentured ethyl alcohol
- 22089090 --- Other
- 2209 -VINEGAR AND SUBSTITUTES FOR VINEGAR OBTAINED FROM ACETIC ACID
- 220900 - Vinegar and substitutes for vinegar obtained from acetic acid:
- 22090010 --- Brewed vinegar
- 22090020 --- Synthetic vinegar
- 22090090 --- Other
- 2301 -FLOURS, MEALS AND PELLETS, OF MEAT OR MEAT OFFAL, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, UNFIT FOR HUMAN CONSUMPTION; GREAVES
- 230110 - Flours, meals and pellets, of meat or meat offal; greaves: