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India's Trade & Customs Knowledge Base
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Import Duty

Trade dataset
  • 40012930 --- Estate brown crepe
  • 40012940 --- Oil extended natural rubber
  • 40012990 --- Other
  • 40013000 - Balata, gutta-percha, guayule, chicle and similar natural gums
  • 4002 - SYNTHETIC RUBBER AND FACTICE DERIVED FORM OILS, IN PRIMARY FORMS OR IN PLATES, SHEETS OR STRIP; MIXTURES OF ANY PRODUCT OF HEADING 4001 WITH ANY PRODUCT OF THIS HEADING, IN PRIMARY FORMS OR IN PLATES, SHEETS OR STRIP
  • -- Styrene-butadiene rubber (SBR); carboxylated styrene-butadiene rubber (XSBR) : <br>-- Styrene-butadiene rubber (SBR); carboxylated styrene-butadiene rubber (XSBR) :
  • 40021100 -- Styrene-butadiene rubber (SBR); carboxylated styrene-butadiene rubber (XSBR) : <br>-- Latex
  • 400219 -- Styrene-butadiene rubber (SBR); carboxylated styrene-butadiene rubber (XSBR) : <br>-- Other :
  • --Octopus (Octopus spp.) : <br>--Octopus (Octopus spp.) :
  • 40021910 --- Oil extended styrene butadiene rubber
  • 16024200 -- Of swine : <br>-- Shoulders and cuts thereof
  • 16024900 -- Of swine : <br>-- Other, including mixtures
  • 16025000 - Of bovine animals
  • 16029000 - Other, including preparations of blood of any animal
  • 1603 -EXTRACTS AND JUICES OF MEAT, FISH OR CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES
  • 160300 - Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates:
  • 16030010 --- Extracts and juices of meat
  • 16030020 --- Extracts of fish
  • 16030090 --- Other
  • 1604 -PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS
  • -- Fish, whole or in pieces, but not minced : <br>-- Fish, whole or in pieces, but not minced :
  • 16041100 -- Fish, whole or in pieces, but not minced : <br>-- Salmon
  • 160412 -- Fish, whole or in pieces, but not minced : <br>-- Herrings:
  • 16041210 --- Pickled
  • 16041290 --- Other
  • 160413 -- Fish, whole or in pieces, but not minced : <br>-- Sardines, sardinella and brisling or sprats:
  • 16041310 --- Sardines, sardinella and brisling
  • 16041320 --- Sprats
  • 160414 -- Fish, whole or in pieces, but not minced : <br>-- Tunas, skipjack and bonito (Sarda spp.):
  • 16041410 --- Tunas
  • 16041490 --- Other
  • 16041500 -- Fish, whole or in pieces, but not minced : <br>-- Mackerel
  • 16041600 -- Fish, whole or in pieces, but not minced : <br>-- Anchovies
  • 16041900 -- Fish, whole or in pieces, but not minced : <br>-- Other
  • 16042000 - Other prepared or preserved fish
  • 16043000 - Caviar and caviar substitutes
  • 1605 -CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES, PREPARED OR PRESERVED
  • 16051000 - Crab
  • 16052000 - Shrimps and prawns
  • 16053000 - Lobster
  • 16054000 - Other crustaceans
  • 160590 - Other:
  • 16059010 --- Clams
  • 16059020 --- Squid, octopus and cuttlefish
  • 16059030 --- Oysters
  • 16059090 --- Other
  • 1701 - CANE OR BEET SUGAR AND CHEMICALLY PURE SUCROSE, IN SOLID FORM
  • -- Raw sugar not containing added flavouring or colouring matter : <br>-- Raw sugar not containing added flavouring or colouring matter :
  • 25085031 --- Sillimanite: <br>---- Lumps
  • 25085032 --- Sillimanite: <br>---- Fines (including sand)
48,405
HS Codes covered
Section to 8-digit product level
37,765
Regulatory documents
DGFT, Customs, Excise, RBI & GST
152,183
Import duty lines
Tariff lines with effective rates
20,499
SION norms
Standard input–output norms