Import Duty
Trade dataset- 27071000 - Benzol (benzene)
- 27072000 - Toluol (toluene)
- 27073000 - Xylol (xylenes)
- 27074000 - Naphthelene
- 27075000 - Other aromatic hydrocarbon mixtures of which 65% or more by volume (including losses) distils at 250OC by the ASTM D 86 method
- 27076000 - Phenols
- - Other:
- 39219010 --- Thermocol
- 29242990 --- Other
- 2925 CARBOXYIMIDE-FUNCTION COMPOUNDS (INCLUDING SACCHARIN AND ITS SALTS) AND IMINE-FUNCTION COMPOUNDS
- - Imides and their derivatives; salts thereof:
- 29251100 -- Saccharin and its salts
- 29251200 -- Glutethimide (INN)
- 29251900 -- Other
- 29252100 - Imines and their derivatives; salts thereof: -- Chlordimeform (ISO)
- 292529 - Imines and their derivatives; salts thereof: -- Other:
- 29252910 --- Guanidine nitrate
- 2926 NITRILE-FUNCTION COMPOUNDS
- 29261000 - Acrylonitrile
- 29262000 - 1-Cyanoguanidine (dicyandiamide)
- 29263000 - Fenproporex (INN) and its salts; methadone (INN) intermediate (4-cyano-2-Dimethy lamino-4, 4-diphenylbutane)
- 29269000 - Other
- 2927 DIAZO-, AZO- OR AZOXY-COMPOUNDS
- 292700 - Diazo-, azo- or azoxy- compounds:
- 29270010 --- Para amino-azo-benzene
- 29270090 --- Other
- 2928 ORGANIC DERIVATIVES OF HYDRAZINE OR OF HYDROXYLAMINE
- 292800 - Organic derivatives of hydrazine or of hydroxylamine:
- 29280010 --- Isoniazid
- 29280090 --- Other
- 2929 COMPOUNDS WITH OTHER NITROGEN FUNCTION
- 292910 - Isocyanates:
- 29291010 --- Phenyl isocyanate
- 29291020 --- Toluene di-isocyanate
- 210130 - Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof:
- 21013010 --- Roasted chicory
- 21013020 --- Roasted coffee substitutes
- 21013090 --- Other
- 2102 YEASTS (ACTIVE OR INACTIVE); OTHER SINGLE CELL MICRO-ORGANISMS, DEAD (BUT NOT INCLUDING VACCINES OF HEADING 3002); PREPARED BAKING POWDERS
- 210210 - Active yeasts:
- 21021010 --- Culture yeast
- 21021020 --- Bakers yeast
- 21021090 --- Other
- 21022000 - Inactive yeasts, other single-cell micro-organisms, dead
- 21023000 - Prepared baking powders
- 2103 SAUCES AND PREPARATIONS THEREFOR, MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD
- 21031000 - Soya sauce
- 21032000 - Tomato ketchup and other tomato sauces
- 21033000 - Mustard flour and meal and prepared mustard
- 210390 - Other: