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ITC-HS Codes
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8438
84385000

Product Edition 2003

HS Code 84385000

Machinery for the preparation of meat or poultry

Edition 2004 2003 2002

Related Content

Related HS Codes

HS 843810
Backery machinery and machinery for the manufacture of macaroni, spaghetti or similar products:
HS 843830
Machinery for sugar manufacture
HS 843860
Machinery for the preparation of fruits, nuts or vegetables :
HS 843880
Other machinery:
HS 843890
Parts:
HS 84382000
Machinery for the manufacture of confectionery, coca or chocolate
HS 84384000
Brewery machinery

48,405

HS Codes covered

Section to 8-digit product level

37,765

Regulatory documents

DGFT, Customs, Excise, RBI & GST

152,183

Import duty lines

Tariff lines with effective rates

20,499

SION norms

Standard input–output norms