HS Code 0401

Related HS Codes

• HS 0402

  Milk and cream, concentrated or containing added sugar or other sweetening matter
• HS 0403

  Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not conce...
• HS 0404

  Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural m...
• HS 0405

  Butter and other fats and oils derived from milk; Dairy spreads
• HS 0406

  Cheese and curd
• HS 0408

  Birds\" eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or o...
• HS 040700

  Birds\" eggs, in shell, fresh, preserved or cooked
• HS 040900

  Natural honey