Excise Duty
Trade dataset- - Smoked fish, including fillets : -- Other
- - Dried fish, whether or not salted but not smoked :
- - Dried fish, whether or not salted but not smoked : -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
- - Dried fish, whether or not salted but not smoked : -- Other:
- --- Mumbai Duck
- --- Seer without head
- --- Sprats
- --- Other
- - Fish, salted but not dried or smoked and fish in brine :
- - Fish, salted but not dried or smoked and fish in brine : -- Herrings (Clupea harengus, Clupea pallasii)
- - Cuttle fish (Sepia officinalis, Rossia macrosoma, Septiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.) : -- Other :
- --- Squid tubes, frozen
- --- Whole squids, frozen
- --- Dried squids
- --- Other
- - Octopus (Octopus spp.) :
- - Octopus (Octopus spp.) : -- Live, fresh or chilled
- - Octopus (Octopus spp.) : -- Other
- - Snails, other than sea snails
- - Other, including flours, meals and pellets, of aquatic invertebrates other than crustaceans, fit for human consumption :
- - Other, including flours, meals and pellets, of aquatic invertebrates other than crustaceans, fit for human consumption : -- Live, fresh or chilled
- - Other, including flours, meals and pellets, of aquatic invertebrates other than crustaceans, fit for human consumption : -- Other:
- --- Sea shell flesh
- --- Jelly fish (Rhopelina spp.), dried, salted or frozen
- --- Other
- MILK AND CREAM, NOT CONCENTRATED NOR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER
- - Of a fat content, by weight, not exceeding 1%
- - Of a fat content, by weight, exceeding 1% but not exceeding 6%
- - Of a fat content, by weight, exceeding 6%
- MILK AND CREAM, CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER
- --- Butter oil
- --- Ghee
- --- Other
- CHEESE AND CURD
- - Fresh (unripened or uncured) cheese, including whey cheese and curd
- - Grated or powdered cheese, of all kinds
- - Processed cheese not grated or powdered
- - Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
- - Other cheese
- BIRDS EGGS, IN SHELL, FRESH, PRESERVED OR COOKED
- - Birds eggs, in shell, fresh, preserved or cooked :
- --- Of the species gallus domesticus and ducks for hatching
- --- Of the species gallus and ducks other than for hatching
- --- Other
- BIRDS EGGS, NOT IN SHELL, AND EGG YOLKS, FRESH, DRIED, COOKED BY STEAMING OR BY BOILING IN WATER, MOULDED, FROZEN OR OTHERWISE PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER
- - Egg yolks :
- - Egg yolks : -- Dried
- - Egg yolks : -- Other
- - Other :
- - Other : -- Dried