Excise Duty
Trade dataset- VEGETABLE PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED
- - Raw vegetable materials of a kind used primarily in dyeing or tanning:
- --- Henna:
- --- Henna: ---- Henna leaves
- --- Henna: ---- Henna powder
- --- Red sandalwood powder
- --- Safflower (including bastard saffron)
- --- Dyeing substances, excluding turmeric
- --- Gallnuts
- --- Myrobalans:
- --- Myrobalans: ---- Amla (embelica linn)
- --- Myrobalans: ---- Other
- --- Wattle bark (mimosa bark)
- --- Other tanning substances
- - Cotton linters
- - Other:
- --- Bidi wrapper leaves (tendu)
- --- Soap-nuts:
- --- Soap-nuts: ---- Powder
- --- Soap-nuts: ---- Other
- --- Hard seeds, pips, hulls and nuts, of a kind used primarily for carving
- --- Betel leaves
- --- Indian katha
- --- Coconut shell, unworked
- --- Rudraksha seeds
- --- Other
- --- Papad
- --- Other
- VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID
- - Cucumbers and gherkins
- - Other
- TOMATOES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID
- - Tomatoes, whole or in pieces
- - Other
- MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID
- - Mushrooms of the genus Agaricus
- - Truffles
- - Other
- OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006
- - Potatoes
- - Other vegetables and mixtures of vegetables
- OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006
- - Homogenised vegetables
- - Potatoes
- - Peas (pisum, sativum)
- - Beans (Vigna spp., Phaseolus spp.):
- - Beans (Vigna spp., Phaseolus spp.): -- Beans, shelled
- - Beans (Vigna spp., Phaseolus spp.): -- Other
- - Asparagus
- - Olives