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Chapter Note 11

Document type: Other
Dated: 05 Feb 2013
Category: Chapter Notes

Products of the milling industry; malt; starches; inulin; wheat gluten

Notes:

1.: This Chapter does not cover:

Roasted malt put up as coffee substitutes (Heading No.09.01 or 21.01);

Prepared flours, groats, meals or starches of Heading NO.19.01;

Cornflakes or other products of Heading No.19.04;

Vegetables, prepared or preserved, of Heading No.20.01, 20.04 or 20.05;

Pharmaceutical products (Chapter 30); or

Starches having the character of perfumery, cosmetic or toilet preparations (Chapter 33);

2.
(A)
Products from the milling of the cereals listed in the table below fall in this Chapter if they have, by weight on the dry product:


(B): Products falling in this Chapter under the above provisions shall be classified in Heading No.11.01 or 11.02 if the percentage passing through a woven metal wire cloth sieve with the aperture indicated in Column (4) or (5) is not less, by weight than that shown against the cereal concerned.


                                      Rate of passage through a sieve
                                      with an aperture of 

 Cereal            Starch    Ash      315 micro-    500 micro-
                   content   content  meters        meters
                                      (microns)     (Microns)

 Wheat and rye..     45%      2.5%       80%            -
 Barley.....         45%      3.0%       80%            -
 Oats........        45%      5.0%       80%            -
 Maize (corn)
 and grain 
 sorghum             45%      2.0%       -              90%
 Rice.....           45%      1.6%       80%            -
 Buckwheat......     45%      4.0%       80%            -

3.: For the purposes of heading No.11.03, the term "groats" and "meal" means products obtained by the fragmentation of cereal grains, of which:

in the case of maize (corn) products, at least 95% by weight passes through a woven metal wire cloth sieve with an aperture of 2mm;
in the case of other cereal products, at least 95% by weight passes through a woven metal wire cloth sieve with an aperture of 1.25mm

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