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Circular

PUBLIC NOTICE NO. 93/2010, DT. 01/02/2012

Document type
Circular
Reference no.
N
Dated

Amendment of SION of Food Products (Product Code: E)

PUBLIC NOTICE NO. 93/2010, DT. 01/02/2012

Amendment of SION of Food Products (Product Code: E)

In exercise of the powers conferred under Para 2.4 of the Foreign Trade Policy, 2009-14, the Director General of Foreign Trade hereby revises the SION E-5 relating to ‘Biscuits’ in the Handbook of Procedures V.2, (2009-14) as under:

Sl.No.Export ItemQty.Import ItemQty.
E-5Biscuits1 K.G1 Wheat Flour480 gms
2* Cane Sugar190 gms
3 Vegetable Shortening/Cream/Fats/Spray Fats.180 gms
4 Biscuit additives and Ingredients 
i) Leavening Agent/Dough Conditioner04 gms
ii) Emulsifier/Stabilizing agent01 gm
iii) Relevant (Food Flavour/Flavouring agent/Flavour improvers16 gms
iv) Starch05 gms
v) Relevant Food Colour0.1 gms
vi) Anti oxidant0.1 gmS
vii) Fruit/Coco Powder09 gms
viii) Dietary Fibre30 gms
5 Milk & Milk Products70 gms
6 Packing MaterialAs per packing policy


*Note:- 1. Import of Lactose/Mannitol/Sodium Saccharin and other Artificial Sweetening Agents is not allowed as substitute inputs against import items No.2. This has also been spelt out in Policy Circular No. 13 dt. 31.01.2011.

2. Effect of the Public Notice.

Description of export product is amended to read as ‘Biscuit’ instead ‘Biscuits (with or without Dry Fruits)’. Description of import items have been mentioned in more specific details and quantities rationalised.

(Anup K. Pujari)
Director General of Foreign Trade
E-mail dgft@nic.in

(Issued from F.No. 01/85/162/0085/AM12/DES.VI)

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